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A repository bank of our latest research, training materials, media sources to help organisations networks grow

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Ahaara Yoga: Bringing Harmony between Healthy Growing and Consuming
Anil Uppalapati, Travellers University | June 13, 2022

Vruksha Ayurveda Farming: Developing Healthy Plants that Produce Healthy Food
Anil Uppalapati, Travellers University | September 21, 2022

Rekindling Traditional Food: NAYA – The Millet Hotel
Anil Uppalapati, Travellers University | April 13, 2022

A Nomad for whom the World is a Home
Anil Uppalapati, Travellers University | March 23, 2022

SAAD Agronics: Toxin-free Produce and Trade
Anil Uppalapati, Travellers University | March 14, 2022

Five Acres of Hope: Sustainable Living at Hamsah Organic Farm
Anil Uppalapati, Travellers University | February 19, 2022

Samarpanam: Offerings for a Resilient Community
Anil Uppalapati, Travellers University | January 25, 2022

Decentralisation and Food Democracy
Anil Uppalapati, Travellers University | November 17, 2021

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